PAPA BEAR’S Pavilion Bukit Jalil ZH
PAPA BEAR’S storefront and white heart-eyed bear character

Born in MalaysiaLahir di Malaysia

PAPA BEAR’S

Freshly Wrapped Dumplings, Every DayLadu Segar · Dibuat Setiap Hari

Hand-wrapped. 1,000+ fresh daily.

Wrapped fresh every morning, sold out the same day.

Thin skin. Packed full. Juicy in every bite.

Bite in — the juice is right there.

Find us

Pavilion Bukit Jalil · Level 1, Lot 1.69.00.

The world’s first
PAPA BEAR’S is
right here in Malaysia.
A full tray of dumplings wrapped fresh that morning
Wrapped one by one, by hand

01 Our Story

PAPA BEAR’S was made for Malaysia from day one. The first store opened at Pavilion Bukit Jalil, and the menu was built for local tables: chicken, beef and prawn, that’s all — so everyone can order freely. Add a plate of Nanyang cucumber or green mango on the side and it cuts right through.

What we want is simple: for freshly wrapped dumplings to become an ordinary Malaysian meal. A hot bowl at lunch, and a chilled box to cook at home for dinner.

BORN IN MALAYSIA The world’s first PAPA BEAR’S
Papa Bear, the white bear of PAPA BEAR’S

02 Our Promise · Janji Kami

Inside PAPA BEAR’S: the white heart-eyed bear, the open kitchen and guests at the table

Said and done, every day

Wrapped in view. Priced clearly.
Made right.

Dumplings are wrapped in front of you, the menu price is the price you pay, and if something isn’t right, just tell us.

01

Wrapped fresh daily

Filled today, wrapped today, sold today. What you see at the counter is what lands on your table.

02

No service charge

The number on the menu is the number on your bill. No service charge, no hidden extras.

03

Tell us if it isn’t right

We’ll swap it or refund you — no reason needed. And thank you for telling us.

03 Three things that make a dumpling

GOOD FILLING
GOOD FLOUR
FRESHLY WRAPPED

Inti Berkualiti · Tepung Berkualiti · Buatan Tangan Setiap Hari

Hi, we’re PAPA BEAR’S. A good dumpling comes down to three things: good meat, good flour, wrapped fresh. We do all three every day, where you can see them.

A truffle dumpling opened with chopsticks, juices running out
Good Filling · Inti Berkualiti

Chicken, beef, prawn. That’s all.

What it says on the menu is what’s inside, and you can taste the difference.

Good Flour · Tepung Berkualiti

Thin skin. Packed full. Juicy in every bite.

The same dough stands up to boiling and pan-frying alike.

Wrapped Fresh · Buatan Tangan

Filled today, wrapped today, sold today.

Wrapped today, sold today, never kept overnight.

Real Aromas · Aroma Asli

Chives, black truffle and whole prawns go straight into the filling.

Each flavour’s aroma comes from what is actually inside it.

Two of our team wrapping dumplings behind the open-kitchen glass

04 Open Kitchen

The wrapping counter
faces you.

Dapur Terbuka · Open Kitchen · Cooked to Order

  1. 01
    Wrapped in full viewFilling, folding, boiling — you can see every step.
  2. 02
    Cooked to orderYour dumplings hit the pot only after you order, and arrive straight off the stove.
  3. 03
    Same-day freshFilled today, wrapped today, sold today. Today’s dumplings never wait for tomorrow.
Two hands pinching a dumpling closed
Pinched closed, one at a time
Dumplings lifted from boiling water with a strainer
Into the pot only after you order

05 The Menu · Six Per Serving

Chicken, beef, prawn.
That’s all.

First time here

Dumplings, pan-fried and deep-fried — six per serving

Play it safe with chicken & chives. For our signature, take the fresh prawn & chicken — a whole prawn in every dumpling. Going all in? Wagyu beef with black truffle. Every filling comes boiled, pan-fried or deep-fried, so just pick the bite you want.

Fresh Prawn & Chicken Dumplings
Fresh Prawn & ChickenMust Try
Wagyu Beef Dumplings with Black Truffle
Wagyu Beef & Black TruffleSignature
Chicken Dumplings with Black Truffle
Chicken & Black Truffle
Chicken Dumplings with Chives
Chicken & ChivesMost Ordered
Dumplings · Ladu (six per serving)
Fresh Prawn & Chicken Dumplings Must Try

A whole prawn in every dumpling — sweet prawn against tender chicken.

Wagyu Beef Dumplings with Black Truffle Top of the menu

Wagyu beef folded with black truffle. One serving is the whole meal.

Chicken Dumplings with Black Truffle

The same chicken filling, lifted by black truffle into something else entirely.

Chicken Dumplings with Chives Most Ordered

Chives and chicken — the classic. You can order it with your eyes closed.

Pan-Fried Dumplings · Ladu Goreng Kuali (six per serving, golden crisp base)
Pan-Fried Wagyu Beef Dumplings with Black Truffle
Pan-Fried Fresh Prawn & Chicken Dumplings
Pan-Fried Chicken Dumplings with Black Truffle
Pan-Fried Chicken Dumplings with Chives
Deep-Fried Dumplings · Ladu Goreng Rangup (six per serving, golden lattice crisp)
Deep-Fried Fresh Prawn & Chicken Dumplings Signature

Crisp outside, and still a whole prawn when you bite in.

Deep-Fried Wagyu Beef Dumplings with Black Truffle
Deep-Fried Chicken Dumplings with Black Truffle
Deep-Fried Chicken Dumplings with Chives
Wontons · Wantan
Fresh Prawn, Flying Fish Roe & Chicken Wontons In hot soup

Thin-skinned wontons of prawn, flying fish roe and chicken, in a hot bowl.

Noodles · Mi
Signature Beef Noodle Soup Signature

Three pieces of slow-cooked beef and three dumplings. One bowl is a full meal.

Spicy Beef Dry-Tossed Noodles Spicy

The most direct bowl on the menu, with a proper kick.

Prawn Wonton Dry-Tossed Noodles with Chilli Oil 3 wontons

Chilli oil clinging to every wonton — the top of the dry-tossed range.

Cold Dishes · Hidangan Sejuk
Crispy Cucumber Salad, Nanyang Style Cool & crisp

Sweet, sour and crunchy — it cuts through the dumplings.

Sweet & Sour Cherry Tomatoes 12 pcs
Vegetable Salad
Sour & Crunchy Green Mango
Tender Mala Chicken

Mala poured over tender chicken, served cold.

Snacks · Snek
Cheese Sticks Kids’ favourite 3 pcs

Pull-apart cheese. The children go first.

Beverages · Minuman
Rich Chocolate Drink
Calamansi Drink
Water Chestnut Drink
Barley Drink
Chrysanthemum Tea
Pan-fried and deep-fried to order Three noodle bowls, cooked fresh Raw dumplings packed to take home

06 What a serving is

6

Six per serving — boiled, pan-fried or deep-fried

No service charge
Free dipping sauces
Pan-fried and deep-fried to order
Three noodle bowls, cooked fresh

07 Sauce Bar · Kaunter Sos

Free dipping sauces, help yourself.

Half the fun of dumplings is the dipping.

Dipping sauces at the sauce counter
01
Papa’s SauceOur own house blend.
02
SambalThe most Malaysian of them all — heat with layers.
03
Chopped ChilliChopped fresh chilli — salty, savoury, direct.
04
Garlic SauceFirst pick for the garlic camp.
05
Ginger & VinegarMinced ginger with vinegar — sharp and clean.
06
Chilli OilFragrant red oil, for noodles and dumplings alike.
07
Pickled Green ChilliesPickled green chilli — crisp, sharp, sour.
08
Tomato KetchupThe kids’ old friend.
09
MayonnaiseSmooth and mild — the no-chilli choice.
Raw dumplings wrapped that day, in the in-store chiller
Wrapped that day, boxed in 10 or 20 to take home

08 Dine In & Takeaway · Makan di Sini

A hot bowl here,
or a chilled box to go.

Dine in

One warm, complete meal straight off the stove — lunch or dinner.

Take dumplings home

Wrapped fresh the same day, chilled, in boxes of 10 or 20.

Easy to cook

The cooking steps are printed right on your receipt. A hot meal in minutes.

Come as a family

With kids, with friends or on your own — you’ll fit right in.

Find us

Pavilion Bukit Jalil, Level 1, Lot 1.69.00.

PAPA BEAR’S dining area

09 Our Space

Bright, clean
and comfortable.

With kids, with friends or on your own — you’ll fit right in.